This Week's Specials at the BYC!
posted on July 28
Tuesday, July 29, 2014  LIMITED MENU WITH DINNER SPECIALS Blackened Swordfish Andouille mashed potatoes, braised spinach, roasted peppers Cajun Grilled...

Tuesday, July 29, 2014

 LIMITED MENU WITH DINNER SPECIALS

Blackened Swordfish

Andouille mashed potatoes,

braised spinach, roasted peppers

Cajun Grilled Shrimp Appetizer

grilled bacon-wrapped shrimp,

pepper Jack cheese, seared greens, pineapple relish


 Wednesday, July 30, 2014

 

BURGER NIGHT

Italian Turkey Burger

melted provolone, marinara, banana peppers, St. Joseph’s roll

 Tuna Burger

wasabi mayonnaise, roasted peppers, tempura fried onions,

sweet soy, sesame roll

 Inside-Out Burger

Angus beef, pickle chips, sliced tomato, rosemary aioli, wrapped in leaf lettuce (no roll)


Wounded Warrior events take place at the BYC this weekend! 

Please note this week’s gazebo hours:

Friday, August 1, 2014

CLOSED all day

 Saturday, August 2, 2014

Open from 5pm to Sunset

 Sunday, August 3, 2014

Open from 12pm to Sunset

BYC eNews for Wednesday July 23rd
posted on July 23
  BYC eNews for Wednesday July 23rd, 2014   Nominating Committee looking for a few good members Cruise Kickoff Dinner this Friday 7:00PM Kid's...

 

BYC eNews for Wednesday July 23rd, 2014

 

  • Nominating Committee looking for a few good members

  • Cruise Kickoff Dinner this Friday 7:00PM

  • Kid's Movie Night this Friday 5:30PM - Babysitters included!

  • Scuttlebutt from the House - Updated 

  

Nominating Committee looking for a few good members - Updated Office List

I hope everyone is in the full summer mode and is enjoying the club. For all members that would like to step up and submit their name for consideration for one of our elected offices, now is the time to do so.

The offices are: Commodore, Vice Commodore, Rear Commodore, Treasurer, Secretary, Trustee at Large and two seats for the long range planning committee.

To be elected for Commodore, Vice Commodore or Rear Commodore you must be a yacht owner at time of election.

If you submit a “letter of interest” please tells us which position you are seeking, and what you believe your strengths and qualifications are. Letters should be dropped off at the front desk at the BYC by the by July 31, Attn: Nominating Committee.

All members that submit a “letter of interest” will be interviewed by the nominating committee by the end of August.
The nominating committee will submit its recommended slate to the Secretary for posting in the Club by September 8, 2014.
Thank you.


Carl Edwards
Nominating Committee Chair  


Cruise Kickoff Dinner Friday 7/25 7PM

The annual cruise is a few weeks away and the kickoff dinner is this Friday, July 25.  Please call the front desk at 781-631-3100 if you will be joining us for dinner so we can plan accordingly.

 


 
Kid's Movie Night - Wreck-it Ralph  Babysitters provided!
Date: July 25, 2014 
Time: 5:00 PM
 
Time End: 7:30 PM
 
Location: BYC - Yardarm
 

The Friday night movie this week will be Wreck It Ralph. The movie will start at about 6:10 in the yardarm.
The gazebo opens at 5 pm so kids can eat prior to the movie. There will not be any food in the yardarm this week.
Sitters are available starting at 5:30. Please plan on a 7:30 pick up. Parents are reminded to stay on property.
 
PLEASE call the front desk at 781-631-3100 if you plan on coming. We need to know How many kids so we can arrange for the proper number of sitters.
 

Scuttlebutt from the House:

NEW - Updated Menus:

Please come down to the club and enjoy some of our new culinary delights!  There is something for everyone!  Click here for the dining page. 

NEW - SHIP's LOCKER:

Swing by and check out the new BYC Swag!  There are new map t-shirts, hoodies, PJ bottoms, flip flops and much more just waiting to be worn!  We have new cooler bags, wristlets, wine bucket bags and tablet/ipad covers - the list goes on and on!  Don't miss out on all the cool new stuff!

 

Reciprocal Clubs

When visiting other clubs that share reciprocity with us, please kindly remember the following for them to better assist you at their club:

1. Call ahead and make the appropriate dining or boat reservations

2. Bring your BYC Member ID Card to show when you arrive on property

3. Remember that parking might not be available and to plan accordingly. You might be turned away if they have no space.


Reminder about recycling and trash disposal

The green bins located by the new gatehouse are for recycling ONLY (cardboard, paper, plastic, glass, etc.) These are NOT for trash and debris.

Please dispose of any large bags of trash in the dumpster located by the kitchen/back door. This is especially important on Saturdays and Sundays after spending the day on your boats.


Enter/Exit of Club

Please me mindful of how you enter and exit the club. We have marked the lot with new directional signage about entering and exiting the club properly for safety reasons. We please ask that you ENTER through the gatehouse and EXIT via Crocker Park. Your immediate attention to this important safety issues is most appreciative. Follow the signs!

Thank you!

House Committee
General Manager
 

Get the word out about your event. The BYC eNews is published every Wednesday by the BYC Webmaster. Members are invited to send their contributions to webmaster@bostonyachtclub.net no later than Tuesday evening for inclusion in that week's issue. A draft eNews is circulated to all BYC officers and committees for their review and input

 
Summer Specials This Week at the BYC!
posted on July 21
Tuesday, July 22, 2014   LIMITED MENU WITH DINNER SPECIALS Clambake boiled lobster, corn-on-the-cob, steamers, chorizo, cornbread, red bliss potatoes Hot Lobster...

Tuesday, July 22, 2014

 

LIMITED MENU WITH DINNER SPECIALS

Clambake

boiled lobster, corn-on-the-cob, steamers, chorizo, cornbread, red bliss potatoes

Hot Lobster Roll

pan-seared lobster, Béchamel, toasted roll, mashed sweet potatoes, green beans


Wednesday, July 23, 2014

 

BURGER NIGHT

Caesar Burger

Angus burger, tossed Caesar salad, shaved Parmesan, focaccia crisp

 Cobb Chicken Burger  

grilled marinated chicken, fried egg, bacon, cheddar, shaved cucumber, sliced tomato, avocado

 Veggie Veggie

summer vegetables, goat cheese, greens, ciabatta, beet chips

 

Thursday, July 24, 2014

 

FRY NIGHT

Fried Haddock Plate

Fried Scallop Plate

Fried Clam Plate

Salt & Pepper Shrimp Plate

Fisherman’s Platter

each choice is served with coleslaw, tartar sauce and French fries

 

Friday, July 25, 2014 & Saturday, July 26, 2014

 

DINNER SPECIALS

Baked Scallops

baked potato, green beans

Boiled Lobster Dinner

baked potato, green beans

Prime Rib

baked potato, green beans

 

 

Beringer Start and Finish Information Posted
posted on July 18
  Course and Starting Instructions Finishing Instructions Finish Time Certification 
Tomorrow Night is Movie Night at the BYC!
posted on July 17
BYC MOVIE NIGHT Friday, July 18, 2014    Pizza and beverages will be provided in the Yard Arm at 5:30!   The Movie will start at 6:15pm sharp!   Due...

BYC MOVIE NIGHT

Friday, July 18, 2014

  

Pizza and beverages will be provided

in the Yard Arm at 5:30!

 

The Movie will start at 6:15pm sharp!

 

Due to the Beringer Bowl taking place tomorrow, the Gazebo will be fully-occupied until 6:30.

Please plan accordingly.

 

Please RSVP by 3pm on Friday by calling 781.631.3100

(reservations are a must – we need to know how food to order!)

BYC eNews for Wednesday July 16th
posted on July 16
  BYC eNews for Wednesday July 16th, 2014   This Friday Beringer Bowl and Mini-cruise - LAST CALL Nominating Committee looking for a few good members Cruise...

 

BYC eNews for Wednesday July 16th, 2014

 

  • This Friday Beringer Bowl and Mini-cruise - LAST CALL

  • Nominating Committee looking for a few good members

  • Cruise Kickoff Dinner Friday 7/25 7:00PM

  • Scuttlebutt from the House

  

July 18, Beringer Bowl Overnight Ocean Race (or mini-cruise if you are not racing) - LAST CALL

Forty+ boats are now registered for the race with a handful of power boats joining the fun on the mini-cruise.  Call Provincetown Marina at (508) 487-0571 pronto to reserve your mooring before they’re all gone. Slips are unlikely but plenty of anchoring room as a last resort. Register Online for the race at www.regattaman.com.  
 
The Awards Party will be right in downtown P-Town just around the corner from the marina, at WayDownTown, 265 Commercial St, near the Gov. Bradford, so no more taxis or Sherpas to the Provincetown Inn. We'll have awards, great raffle prizes, super appetizers and a band, all included in your entry fee, with a cash bar, of course. It'll be a great time after a fantastic race down, so don't miss it, register online at www.regattaman.com  Any questions, I'm happy to answer, concerning the Beringer, that is.

Fair winds,

Karen Tenenbaum, Event Chair

See the Beringer Facebook Page for all the latest news

BYC Beringer Bowl Registration

NOR Amendment #1

Courses and Finishing Instructions will be posted on Friday


Nominating Committee looking for a few good members

I hope everyone is in the full summer mode and is enjoying the club. For all members that would like to step up and submit their name for consideration for one of our elected offices, now is the time to do so.

The offices are: Commodore, Vice Commodore, Rear Commodore, Treasurer, Secretary and two seats for the long range planning committee.

To be elected for Commodore, Vice Commodore or Rear Commodore you must be a yacht owner at time of election.

If you submit a “letter of interest” please tells us which position you are seeking, and what you believe your strengths and qualifications are. Letters should be dropped off at the front desk at the BYC by the by July 31, Attn: Nominating Committee.

All members that submit a “letter of interest” will be interviewed by the nominating committee by the end of August.
The nominating committee will submit its recommended slate to the Secretary for posting in the Club by September 8, 2014.
Thank you.


Carl Edwards
Nominating Committee Chair  


Cruise Kickoff Dinner Friday 7/25 7PM

The annual cruise is a less then a month away and the kickoff dinner Friday, July 25.  Please call the front desk at 781-631-3100 if you will be joining us for dinner so we can plan accordingly.

 


Scuttlebutt from the House:

 

Reciprocal Clubs

When visiting other clubs that share reciprocity with us, please kindly remember the following for them to better assist you at their club:

1. Call ahead and make the appropriate dining or boat reservations

2. Bring your BYC Member ID Card to show when you arrive on property

3. Remember that parking might not be available and to plan accordingly. You might be turned away if they have no space.


Reminder about recycling and trash disposal

The green bins located by the new gatehouse are for recycling ONLY (cardboard, paper, plastic, glass, etc.) These are NOT for trash and debris.

Please dispose of any large bags of trash in the dumpster located by the kitchen/back door. This is especially important on Saturdays and Sundays after spending the day on your boats.


Enter/Exit of Club

Please me mindful of how you enter and exit the club. We have marked the lot with new directional signage about entering and exiting the club properly for safety reasons. We please ask that you ENTER through the gatehouse and EXIT via Crocker Park. Your immediate attention to this important safety issues is most appreciative. Follow the signs!

Thank you!

House Committee
General Manager
 

Get the word out about your event. The BYC eNews is published every Wednesday by the BYC Webmaster. Members are invited to send their contributions to webmaster@bostonyachtclub.net no later than Tuesday evening for inclusion in that week's issue. A draft eNews is circulated to all BYC officers and committees for their review and input

 
Beringer This Weekend!
posted on July 14
Almost 40 boats registered and a new party venue downtown near the marina with a band and all the revelry you can handle.

Summer is finally here, and we all know what that means, right?  Time for a little Ocean Racing and all the joys it brings. 

Couple of changes this year: First, MBSA has sort of restored the multiplier for series and season scoring. This time it's 1.15, as opposed to 1.25, but that's better than nothing, am I right? Second, which perhaps should be first, is that the Awards Party will be right in downtown P-Town just around the corner from the marina, at WayDownTown, 265 Commercial St, near the Gov. Bradford, so no more taxis or Sherpas to the Provincetown Inn. We'll have awards, great raffle prizes, super appetizers and a band, all included in your entry fee, with a cash bar, of course. It'll be a great time after a fantastic race down, so don't miss it, register online at www.regattaman.com  Any questions, I'm happy to answer, concerning the Beringer, that is.

Fair winds,

Karen Tenenbaum, Event Chair

See the Beringer Facebook Page for all the latest news

2014 Race Documents

NOR/SI

Online Registration

BYC Beringer Bowl

NOR Amendment #1

Will be posted on Friday: 2014 Courses and Finishing Instructions

 


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1 Front Street, Marblehead, MA 01945     781-631-3100     frontdesk@bostonyachtclub.net